Jones Feed Mills has been supplying the swine industry with successful feeding and management programs throughout our history. Our emphasis has been on performance, health, economics and where available, on-farm feeds.

The Jones Feed Mills Swine Team recognizes it takes results-based programs supported by professional services to achieve the full value from a feeding program. Talk to a member of the Jones Swine Team to learn how our programs and services can help you get the most for your operation.

Jones Swine Services Include:

  • Complete ration balancing services using industry leading technology
  • Direct communication with Jones Nutrition Team
  • Opportunities to consider various management and independent programs
  • Regular on-farm support including Barn-Walks
  • Data collection, bench-marking and evaluation
  • Cash flow projections and reports
  • Staff training in all areas of swine management (English and Spanish)
  • Mixer calibration, evaluation and auditing
  • Facility evaluation including ventilation
  • Bio-security policies ensured

Swine Programs Available:

  • Black Creek Hog Management Contracts (Farrow to Finish, Sows and Finishers, Short and Long-Term)
  • Various duBreton Independent Hog Production Contracts Available


  • Quality Supplements, Premixes & Complete Feeds
  • Conventional, Organic, ABF and Non-GMO Feeds Available


JFM Jolt Pre-Starter and Starter Program

There is an increased need for supporting young pig development starting right at weaning. This is especially true when every one percent mortality costs approximately $1.00 per pig placed. Tremendous changes occur in a young pig’s digestive capabilities between 7 and 35 days of age. Nutrient dense ingredients, such as plasma proteins and lactose, are important to help 14-day to 28-day old pigs make the transition from mother’s milk to dry feed.
Building off of the success of the long-time and respected Jones Jolt program, the newly revised Jolt Program is based on findings from Provimi research that led to a focus on feeding pigs based on age rather than weight. This allows producers to support the unique needs of young pigs by feeding the right nutrients at the right time to combat issues and ensure projected performance. 
The newly revised Jolt program is designed to:
Maintain feed intake and well-being
Support healthy stool condition
Optimize protein levels of diets while decreasing undigested protein
Contains polyphenols that support antioxidant status
Support beneficial intestinal microflora and intestinal functionality
Optimize fibre sources and levels                                                                                                                                      
The Jolt program is designed to match the nutritional needs of young pigs with highly digestible and palatable ingredients, functional proteins, and technologies that focus on supporting livability and improving the energy status of young pigs and is designed to fit the needs of normal pig flows. For more information, contact the office or call/text Francisco Trejo at 519-857-6279.               





Our Swine Sales Team

Francisco Trejo

Francisco Trejo

Swine Sales Consultant

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Chris Meadows

Chris Meadows

Manager of Nutritional Services
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Peter Draper

Peter Draper

Sales Manager

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